
STARTERS
Curried Cauliflower w/ Coconut Milk & Toasted Almonds
(V/Veg)
Mixed Organic Leaf Salad
Pickled Vegetables, Olives, Toasted Seeds & Nuts Cider Vinaigrette (V/Veg)
Feta Cheese Salad
Olive Tapenade, Roasted Mixed Beetroot, Toasted Pumpkin Seeds,
Mesclun Salad, Cider Vinaigrette (Veg)
MAINS
Pearl Barley & Mushroom Risotto
Shiitakes, Petit Pois, Baby Spinach Broccolini, Extra Virgin Olive Oil (V/Veg)
Vegetable Linguini
Rich Tomato Sauce, Cherry Tomato, Mixed Vegetables Fresh Herbs,
Toasted Pine Nuts (V/Veg)
Homemade Gnocchi
Baby Spinach, Roasted Courgette & Aubergine Taleggio &
Aged Parmesan Rich Cherry Tomato Sauce (Veg)
DESSERT
Mixed Sorbet
Fresh Berries (V/Veg)
Baileys Cheesecake
Chocolate & Expresso Truffle (Veg)
Sticky Toffee Pudding
Vanilla Ice Cream, Salted Caramel Sauce (Veg)